Turin (Italy) 22.09.2016
On 22nd September 2016 IPSSA Nino Bergese hotel and catering school attended “ Salone del Gusto “ a slow food event hosted by the municipality of Turin aiming at promoting international food culture: 7000 delegates from 143 countries were invited at the event.
Nino Bergese school staff in collaboration with Regione Liguria had its own stand at the fair, which allowed students and teachers to provide information about the school and its courses. This was also a great opportunity to disseminate on our old Erasmus+ and the new project “Unity and Diversity” which was presented to the public by students and teachers who described the contents and finalities of the project in detail and answered the many questions asked by the great number of people who showed interest in it. The feedback received was very positive and encouraging.
Simona Pellizzari
Manager of IPSSA Nino Bergese project team, Italy
This project has been funded with support from the European Commission. This publication [communication] reflects the views only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein.